The College of Dentistry at Basra University organized a scientific lecture entitled The anti-diabetic effect of flavonoids on diabetic kidney failure. The lecture explained that kidney failure in diabetics results from the interaction of several metabolic and inflammatory factors, and that these factors work together in an overlapping manner and gradually lead to a decline in kidney function.
She pointed out that flavonoids are one of the main chemical groups that are naturally available in plants.
She showed that this type of kidney failure is one of the most common types of kidney failure. In addition to providing an explanation of the effects
The beneficial pharmacokinetics of flavonoids and a review of the positive effects when used to treat several diseases at the laboratory level.
The lecture aims to discuss the possibility of using flavonoids to prevent kidney failure in diabetics in light of their positive effects, including antioxidant effects, anti-inflammatory effects, and other positive effects.
Department of Media and Government Communications.
