University of Basrah Honors a Faculty Member from the College of Agriculture for Scientific Excellence at the Sha'ban Festival
The university administration honored Dr. Khadija Sadiq Jaafar, a faculty member in the College of Agriculture, with a certificate of appreciation in recognition of her active participation and distinguished scientific contributions during the Sha'ban Festival held at the university.
Her participation garnered significant attention, as she presented a unique patent focused on the preparation of nano-gelatin membranes to enhance food safety and their application in preserving fish fillets. This contributes to developing innovative solutions that serve both the food and production sectors.
This honor underscores the university's commitment to supporting scientific talent, fostering a culture of research and innovation, and instilling a spirit of responsibility and institutional work among its members.
Department of Media and Government Communication
